You are invited to join the Center for Performance Studies for a research talk by Dr. Elizabeth McQueen, recent TAPS alum. The talk proposes terroir, a now globally used French word often translated to the taste of place, as a key analytic in conceptualizing the contradictions, anxieties, and aesthetics of twenty-first-century performances that utilize food, from transnational performance art to global entertainment venues.

Lunch will be provided.